Les Pins Penchés occupies the Château de la Clapière estate at Cap Brun. Tasting menus, terraced gardens and sea views suit an anniversary or a meal for two.
Dining here
The property is associated with the Lelièvre family and brings together an old building, Mediterranean planting and palms. Restaurant photographs help explain the arrangement of terraces and dining rooms, but seating depends on the service and weather. Ask which spaces will be open on your date.
The restaurant offers gastronomic menus with several courses. Check their composition and prices before booking: the meal may take up much of your lunch period or evening. Mention allergies and dietary preferences when enquiring, particularly when several guests require adaptations.
The website separates restaurant bookings from reception and wedding enquiries. Use the appropriate contact, especially for a group. The estate does not provide unrestricted public access to every facility: ask which areas restaurant guests may enter. If someone has limited mobility, request precise directions between the drop-off point, dining room and toilets. Terraced gardens make that question more useful than a general accessibility symbol.
Sources
Information from sources consulted on 25 September 2026.
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